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Make this drink...
Smoky Citrus Constellation
Ingredients
Peated Scotch Whisky - 2 oz
Maple Syrup - 1/2 tsp
Chocolate Bitters - 2-3 dashes
Water - A splash
Orange peel - 1 twist
Ice - Spherical ice
Ginger twist - 1
Glassware
Rocks Glass
Steps
1. Place the maple syrup in a rocks glass and saturate with chocolate bitters, add a dash of plain water.
2. Muddle the maple syrup, bitters, and water until the syrup is nearly dissolved.
3. Fill the glass with a spherical ice chunk and add the whisky.
4. Stir well.
5. Garnish with an orange twist, and a ginger twist.